It’s spring time, and that means Chef Dan Van Norman has some new creations! We proudly present The Seafood Tower! It needs to be seen to be believed!
The Seafood Tower Features:
Native Catch Dungeness Crab
House Smoked Salmon
Sesame Crusted Ahi Tuna
Manila Clams, Penn Cove Mussels
Pacific Oysters
Prawns
Rock Crab Claws
Pickled Ginger
Cocktail Sauce
Tabasco
Tamari
Wasabi
The Seafood Tower costs $90, and it is available on Fridays and Saturdays! For more information, and to make reservations, CLICK HERE
