Careers

Human Resources Job Hot Line: (360) 299-1608 Fax: (360) 299-1677 Email: jobs@swinomishcasino.com
General Employment Application - click here

As a full time employee you will be eligible for a comprehensive benefit plan including medical, dental, vision, life insurance, retirement planning and more. Other perks include generous paid time off and discounted meals. Below are Swinomish Casino & Lodge open positions.

Department: Finance

CAGE CASHIER
Responsible for balancing various bank drawers within the Cage/Credit Division of the Finance Department while maintaining accuracy throughout all phases of the balancing process.

Department: Security

SECURITY OFFICER
Responsible for the physical assets and provides a safe environment to the Casino and Lodge staff and guests.

Department: Facilities

HEAVY DUTY CLEANER
Keep buildings in clean and orderly condition. Cleans the facility by maintaining the flooring, seating, gaming equipment and all other…

CUSTODIAN
Custodian ensures that all areas of casino are neat, clean, free from clutter and safe.

ENGINEERING MANAGER
The Engineering Manager is a working supervisor responsible for keeping the facility and its grounds clean, orderly and in good repair.

Department: Gaming

BINGO FLOOR CLERK
This position shares the combined responsibility for calling of the Bingo, floor clerk, and pulltabs. Team member must be able to learn and gain knowledge of internal controls and departmental procedures.

TABLE GAMES DEALER
Performs dealing services for Blackjack, Pai Gow Poker, Roulette, and Craps. The dealer conducts and controls the assigned game according to the Casino and Departmental Policies and Procedures.

ELECTRONIC GAMING CLERK
Provides the very best guest service. Greets guests and assists in explaining how to play the Video Lottery Terminal (VLT) and Electronic bingo games.

TABLE GAMES FLOOR SUPERVISOR
Under the direction of the Pit Manager and / or Shift Manager, the Floor Supervisor assists in the overall supervision of Table Games in a Pit or Pit Section.

Department: Food and Beverage

HOST / HOSTESS / CASHIER
Coordinates activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties.

BUSSER
The busser is responsible for the cleanliness and overall appearance of the dining area which includes setting tables, clearing tables, restocking...

COCKTAIL SERVER
Efficiently and accurately takes and delivers orders while possessing excellent interpersonal service skills with a friendly and professional...

TEAM MEMBER SUPPORT
The primary function of a Server Support to cashier and to cater to other casino team members. This person also assists restaurant servers in...

PREP COOK
Prepares salads, sandwiches, dressings, compotes, and vegetables behind a pantry counter as orders are issued by the service attendants by performing the following duties.

DELI COOK CASHIER
The Clerk will work on the serving line and prep area preparing salads, sandwiches, dressings, compotes, and vegetables behind a pantry counter as orders are issued by the deli cashier while also supplying the needs of the customers.

13MOONS PASTRY CHEF
Works directly with Chef de Cuisine to create and implement seasonal menus utilizing fresh, local, and seasonal ingredients.

DELI
The Clerk will work on the serving line and prep area preparing salads, sandwiches, dressings, compotes, and vegetables.

Department: Lodge

Department: Marketing

INTERACTIVE MEDIA INTERN
The Interactive Media Intern will play an active role the development of the Swinomish Casino & Lodge online community.

Department: Guest Services