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13moons Wine of the Month

There’s nothing better than a good bottle of wine … except for two bottles of wine! That’s why we’re featuring two wines each month! Purchase a bottle and receive $10 off the featured wine of the month.

March WOTM

April

Take your taste buds on a trip to Italy with the Banfi Chianti Classico Riserva! Plucked straight from the Tuscan hills, this mauve-red wine sings with tantalizing aromas of cherries, plums, and iris. Flavors of deep cherry and leather caress the palate upon tasting, followed by subtle wood notes. Bright and fresh with supple tannins and pleasant acidity, you’ll savor every sip of this bodacious red. Elevate your evening and try this wine with our Bone-in Ribeye!

Bring a touch of magic to the dinner table with a bottle of the Alchemist Chardonnay! Crafted with the finest grapes of Willamette Valley and aged in 100% French oak, this dry white enchants with notes of apricot, orange blossom, and a touch of wood spice. Whether enjoyed with our Smoked Salmon Fettuccine Alfredo or sipped solo, this spellbinding white will linger in your memories long after you’ve left the dinner table.

*While supplies last*

March

Say hello to spring with a bottle of the Louis Jadot Chablis Chardonnay! A gem amongst whites, Chablis reigns supreme amongst unoaked chardonnay with a unique, sophisticated character and good acidity. With chardonnay grapes handpicked from northern Burgundy and aged in stainless steel, this wine has enough structure and complexity to appease even the toughest critic. Concentrated, crisp, and bright, this dry white shines with citrus and stony nuances, building to an elegant finish. Enjoy this delightful white with our White Truffle Sea Scallops!

Prefer something a bit darker? Spend the evening sipping the Mullan Road Cellars Cabernet Sauvignon! A bouquet of sultry aromas emerges from this remarkable red, opening with dried strawberry, raspberry, muddled red fruits, and dashes of baking spices. A gentle swirl of the glass unveils seductive notes of crème brûlée, mocha, black tea, and cocoa powder that simply demand a sip. On the palate, black currants and plum purée mingle with vanilla bean to create a beautifully soothing symphony of flavor. Echoes of dark chocolate and pressed berries linger on the finish, leaving you eager to indulge again. Try pairing this robust red with our Filet Mignon!

Receive $10 off a bottle of either wine this March at 13moons!

*While supplies last*

April WOTM

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